Snacks

Snacking occasions are on the rise throughout the day, creating a demand for options that offer on-the-go taste, enjoyment, and health benefits. Together IXOM, Keith Harris and our global partners supply an industry leading range of quality ingredients for all your snack applications.

We create customised flavour solutions and can deliver a range of health and nutrition ingredients to meet our customers’ briefs, and can also assist in sourcing sustainable options like RSPO and non-palm.

Our Keith Harris taste team thrives interpreting market trends to creatively design flavours that deliver enjoyment. From sweet salted caramels and butters, to a nacho cheese or spicy tandoori, our extensive library of flavourist created profiles can be specifically designed for your snack requirements.

View our ingredient brochure here.

With industry specific technical experts providing unrivalled service, a broad range of cleaning and sanitation products, and a best-in-class supply chain, IXOM can provide our customers with the right solution every time.

We are invested in local supply chain assets that connect with global producers, ensuring security of supply. Our product development team provide world class products tailored to local conditions and our local technical experts partner with you to deliver optimised open plant cleaning and sanitation processes and outcomes.

Whether it is poultry, red meat processing, or fish and seafood, IXOM has the range and expertise to keep your plant and processes clean, and support your food safety and quality goals.